Unravelling the Food-Health Nexus

Food is a critical contributor to health - good or bad. As global demand for food grows at the same time as diet-related morbidity, human well-being depends more than ever on developing policies that encourage producing and consuming health-promoting foods.

Submitted by Mary Hoff

Global Alliance for the Future of Food
URL: http://getab.li/10ce



  Being reviewed
Submitted by Mary Hoff
January 13, 2018

Reviewed by Haike Schattka
January 19, 2018

After considering what we already have in our library and what our demands are at present, we've concluded not to summarize your suggestion. Sometimes we have to turn down even very good suggestions because they don't quite fit into any of our library's categories, because we've already covered the topic extensively, because the suggested content is too old (we focus on releases from the current year), or because we are unable to summarize this content due to legal restrictions. We thank you for your understanding. Please also understand that due to the amount of suggestions we get, we can't elaborate in detail on why we've decided against a particular one, but rest assured that we examine them all diligently.