Agriculture
The moment people began cultivating land and breeding plants and animals became a turning point for human civilization. Today, the global demand for food is rising along with the dramatic increase of the world’s population. How can humanity meet the world’s unprecedented demand for food?
Article
Michael Pollan
The New York Review of Books, 2020
Book
How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
Rob Dunn
Little, Brown US, 2017
Paul Tullis
The Guardian, 2019
Mark Stevenson
Profile Books, 2017
Article
The Danger of Building a Better Bee
Bernhard Warner
The Guardian, 2018
Consider user fees and regulatory caps on veterinary use
Thomas P. Van Boeckel et al.
Science, 2017
Measuring Food Security and the Impact of Resource Risks
The Economist Intelligence Unit
EIU, 2017
Book
How Processed Food Took Over the American Meal
Melanie Warner
Scribner, 2014
